Hoffy Caliente Bacon Wrapped Hot Dog Packaging

Bacon Wrapped Hot Dogs – ¡Caliente!

We’ve added just the right amount of spice to kick up the flavor of our Bacon Wrapped Hot Dogs. Just add some refried beans, onions and crema to a toasted hot dog bun for a fabulous Sonoran Style hot dog.

    • 14 oz / 5 franks


Hot Dog: Pork, Water, Beef, Mechanically Separated Chicken, Modified Corn Starch, Contains less than 2% Cayenne Pepper, Salt, Dextrose, Flavorings, Potassium Lactate, Corn Syrup, Paprika, Sugar, Potassium Chloride, Enzyme, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. Bacon: Cured with Water, Contains less than 2% Salt, Sugar, Flavorings, Potassium Chloride, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

*Percent Daily Values are based on a 2,000 calorie diet

Nutrition Facts

Amount/Serving % Daily Value *
Serving Size 1 frank(s)
Servings Per Container 5
Calories 230
Calories from Fat 170
Total Fat 19g 30%
Saturated Fat 6g 32%
Trans Fat 0g 0%
Cholesterol 40mg 13%
Sodium 360mg 15%
Total Carbohydrate 5g 2%
Dietary Fiber 1%
Sugars 1g
Protein 12g
Vitamin A 6%
Vitamin C 0%
Calcium 2%
Iron 4%

Due to potential product reformulations, the most accurate information can be found on the product package.

How to Cook Hoffy Bacon Wrapped Hot Dogs

Stove Top

  1. Heat skillet to medium heat. Optional:  lightly spray skillet with non-stick spray.
  2. Remove Hoffy Bacon Wrapped Hot Dogs from package and place in skillet.  Do not overlap or crowd.
  3. Cook Hot Dogs using tongs, and turning gently as needed to cook bacon evenly.
  4. Cook about 8 to 10 minutes or until bacon is crispy and hot dogs are heated through.
  5. Drain on paper towels. Serve and Enjoy!


  1. Preheat grill to low (or build a low bed of coals on one side of the grill).
  2. Remove Hoffy Bacon Wrapped Hot Dogs from package.
  3. Place the bacon wrapped hot dogs on heated, clean grill and let them cook, turning and repositioning as necessary, until the bacon is crisp, about 8 minutes. 
  4. Serve. Using tongs, remove bacon wrapped hot dogs from the grill, place in a toasted bun, add toppings if desired. Enjoy!
    NOTE:  Do not leave grill unattended, watch for flare ups.


  1. Preheat oven to 400°F.
  2. Line baking sheet with parchment paper.
  3. Remove Hoffy Bacon Wrapped Hot Dogs from package and place on the parchment paper.
  4. Bake 12 to 18 minutes or until bacon is thoroughly cooked and hot dogs are browned.
  5. Remove pan from oven using a potholder or mitt.
  6. Using tongs, serve immediately in buns with your favorite toppings.

Add a Review

Your email address will not be published. Required fields are marked *